Fresh Green Aubergine 2KG

Our Thai Green Aubergines are grown on our farms in Thailand to the highest standards. 

These green-white varieties of Thai Green Aubergines (eggplants) are some of the essential ingredients in Thai curry dishes such as in Thai Green & Red Curry.

They are often halved or quartered, but can also be used whole, and cooked in the curry sauce where they become softer and absorb the flavor of the sauce. They are also eaten in Thailand raw in Thai salads or with Thai chilli pastes.

All our product is picked to your order and shipped fresh to you, to bring you the very best quality & shelf life.